Beverly Hills, CA September 17, 2008 --  Dream Dining California, LLC, parent company of Tokyo Table – the leader in contemporary Japanese cuisine – announced today the opening of its third U.S. location in Southern California.  Located in the new Diamond Jamboree Center in Irvine, the new restaurant will bring Orange County diners the authentic Tokyo City flavors that have already impressed visitors to the Beverly Hills and Arcadia restaurant locations.

Tokyo Table focuses on modern yet authentic Japanese cuisine, complemented by tastes from other Asian and world cultures.  This creates a distinct flavor profile, different from the majority of Japanese restaurants found in the United States.  Not limited to sushi and teriyaki, Tokyo Table offers a variety of family-style dishes including: Fresh Homemade Tofu, Mochi Cheese Gratin, Sushi Pizza, Chicken Kaarage and Ishiyaki-style sizzling Unagi rice, among dozens of other original dishes meant for sharing.  An impressive menu of fresh fruit saketinis and shochu beverages rounds out a diverse sake list and full bar. 

“Tokyo Table offers a unique dining experience in a stylish and tasteful environment, featuring the freshest seasonal ingredients and one of Southern California’s largest selections of sake, all at affordable prices,” said Tetsuya Emura, President and Chief Executive Officer, Dream Dining California, parent company of Tokyo Table restaurants.  “We are pleased to announce the opening of our third location in Irvine and look forward to expanding our take on innovative Tokyo-City style Japanese cuisine to other parts of Southern California.”

Tokyo Table’s new Irvine restaurant signals the company’s ongoing growth plans and mission to bring authentic, contemporary Japanese cuisine to Southern California and the nation. 

For more information on Tokyo Table, please visit us at www.tokyotable.com

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Jonathan Cutler
Verse Communications
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